Langhe
https://youtu.be/kYYw-1ggJbk Cascina Luisin Langhe: Ada Nada Brovia Cappellano DeForville Figli Luigi Oddero San Fereolo
https://youtu.be/kYYw-1ggJbk Cascina Luisin Langhe: Ada Nada Brovia Cappellano DeForville Figli Luigi Oddero San Fereolo
While Barolo’s style pendulum continues to swing away from the excesses of a few decades back, it is a true reward to work with an estate who never succumbed to modern technology’s seductive promises. The Brovia family established themselves as winegrowers in the hamlet of Castiglione Falletto in 1863, amassing over time an enviable collection of vineyards in some of the zone’s greatest crus…Read More
by Clarke Boehling An Evening with Xavier Gérard It was a real treat to have our friend Xavier Gérard in NYC for a few days this past week. The overarching reason for Xavier’s trip was a dinner in his honor, hosted by the Commanderie des Costes du Rhône, READ MORE by Clarke Boehling Twenty years
While Barolo’s style pendulum continues to swing away from the excesses of a few decades back, it is a true reward to work with an estate who never succumbed to modern technology’s seductive promises. The Brovia family established themselves as winegrowers in the hamlet of Castiglione Falletto in 1863, amassing over time an enviable collection of vineyards in some of the zone’s greatest crus (Rocche di Castiglione, Villero, and Garblet Sué), as well as a sizable holding in the cru Brea in Serralunga d’Alba.
Dolcetto has long been in the shadow of Piedmont’s much more famous Nebbiolo grape. But for wine lovers, that’s good news: Top Dolcettos are among the best bargains around By LETTIE TEAGUE Updated Feb. 8, 2017 SOME GRAPES, through no fault of their own, are the perennial plus-one, the second banana, the vinous add-on. That’s
France
The Mad Rose Group is a family-run organization that is composed of a close-knit group of people who understand that wine is an agricultural product and that in its best and purest form wine must reflect a specific sense of place. We share the goal of communicating this concept to a growing audience by presenting
https://youtu.be/kYYw-1ggJbk Mario Bianco Massimo Clerico Castello Conti Luigi Ferrando Monsecco NOAH Rovellotti La Raia Langhe: Ada Nada Brovia Cappellano DeForville Figli Luigi Oddero San Fereolo Cascina Luisin
France We fell in love with France a long, long time ago…well before our immersion in wine. Reading Stendahl, Flaubert and Montaigne or Camus, Sartre and Beckett (yes, an Irishman but writing in French), one encounters the human condition, each man’s struggle to make something of value out of one’s brief existential moment. Great French
Having tasted through the series of older Dolcetto Dogliani (an appellation with a certain deserved renown for producing age-worthy Dolcetto) recently, it was a revelation to drink a bottle of Dolcetto d’Alba “Vignavillej” 1998 from Brovia, a wine drawn from our private collection. It is an astonishing wine – deep in color, robust, still fresh
The nicest aspect of the Thanksgiving holiday weekend is that it gives us a bit of “down-time” to explore the cellar and dig up a few wines to drink at our leisure. So, here is a brief report on a few wonders that have been hanging out underground for awhile … We had the pleasure