These 12 wines, made by vignerons and not grand estates, are classically refreshing and altogether inviting. The POUR By Eric Asimov Published March 31, 2022 Updated April 1, 2022 Sales of Bordeaux in the United States took off last year, rising by 24 percent in volume, according to the Bordeaux Wine Council, a trade group.
By Eric Asimov Feb. 1, 2018 For our next topic, let’s return to what may now be familiar ground, Bordeaux. Previously, we’ve looked at two very different appellations within Bordeaux, Haut-Médoc and Pomerol. This time, the topic will be defined by value rather than place. The dominant image of Bordeaux is one of imposing chateaus,
Château Moulin de Tricot is a tiny property established in the 19th Century by the ancestors of the current proprietor, Bruno Rey. Monsieur Rey and his wife, Pascale, tend the vineyards that are situated 30 km north of the city of Bordeaux, in the heart of the Margaux appellation. The Rey family owns just shy of five (5) hectares of vineyards on a gravelly “croupe” (outcropping) in the commune of Arsac.
Wines: Chateau Moulin de Tricot, Chateau Moulin de Tricot Haut-Médoc, Chateau Moulin de Tricot Margaux
https://youtu.be/1jtJBfKUEBQ Chateau Chantecler Chateau La Peyre Chateau Moulin de Tricot Domaine du Jaugaret